A Farmer's Almanac - Stories about Land, Food, and Life: Vol. III - Virtue of Adaptation

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Drausin Wulsin

A Farmer's Almanac - Stories about Land, Food, and Life

Vol. III - Virtue of Adaptation

Drausin Wulsin

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English

Red Stone Farm, LLC
15 August 2024

Literary essays; Primary industries; Conservation of the environment

This is Volume III of the Farmer's Almanac series, Virtue of Adaptation. In the midst of all the hard work to produce nutritious food, it began to dawn on us we were on a quest for spirituality as well as a quest for a sustainable business. This realization generated uncommon strength to persist and made us feel ever more connected to the humanity of our customers and readers. This is so, as each of us is on a spirit quest no matter where we live or what we do.

Volume III is subtitled Virtue of Adaptation. Nothing is more critical to successful living than adapting to change, the single constant in life. The first story in this Volume arises in the middle of Covid, and others trace changes in marketplaces, employees, and financial opportunities. These well-composed, heartening accounts reflect a skillful approach to adaptation. Join us, as we navigate fast moving waters, bringing you intimately into daily life on the farm.

By: Drausin Wulsin
Imprint: Red Stone Farm, LLC
Dimensions: Height: 229mm, Width: 152mm, Spine: 16mm
Weight: 445g
ISBN: 9798218462505
Pages: 238
Publication Date: 15 August 2024
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

D. Wulsin grew up outside of Cincinnati, Ohio riding ponies, playing in old-growth woods, and exploring vegetable gardens. This exposure propelled him to seek a career incorporating nature with money. He also inherited an interest in the human condition, majoring in English in college, followed by studying agricultural economics in graduate school. Learning about money led to employment in the commodities and banking sectors, as well as work as a fund raiser. Skills acquired therefrom blended with childhood passions when he left urban employ in mid-life to become a full-time farmer in rural southern Ohio.