Food Network Magazine is the #1 selling magazine at newsstands in America across all magazines. It has 13.55 million readers every month. Maile Carpenter is the founding editor in chief of Food Network Magazine, the best-selling monthly magazine in the U.S., and The Pioneer Woman Magazine. Maile is an expert in kids cooking- she has two daughters who love experimenting in the kitchen.
A year's worth of daily inspiration inviting kids to experiment in the kitchen. The clear, bright, eye-catching photographs throughout will be fun for budding chefs to pore over. -Kirkus Reviews There are Peep ice cream sandwiches...but there's also Caesar salad tacos, so there are options to try and go the healthy route....It's fun and the kids will love it. -Kirk Yuhnke, KDVR-TV, Denver, CO What I love about this is...it's something that's easy enough for the kids to feel like 'I can do this on my own' and the parents can just supervise and be alongside and make [a recipe] along with them....One of my favorite recipes I also saw was Pop Rocks Watermelon.... -Farron Hipp, WFLA-TV, Tampa, FL It's all about fun and simple recipes that your kids can create at home, or even you, the parent. -Johanna Gomez, MIAMI-TV, Miami, FL If your prodigious young chef is looking to breeze through one recipe a day, every day for a year, [this book] is meant for just that. -Mashed The majority of the recipes will catch kids' attention, and the range of difficulty will help you match the right recipes for your young cooks..... [This book] isn't just for kids. A number of the recipes will appeal to the whole family. I plan on trying several, such as the breakfast sliders (egg sandwiches), the peach Melba milkshake, the puff pastry tart with berries, and the miniature pimiento cheese balls. -Beth Fish Reads