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EMILIE BAILEY is the resident chef on a busy Texas game ranch, a recipe developer, a food photographer, and the author of The Southern Keto Cookbook, The Ultimate Simple Keto Cookbook, and Vegetarian Keto in 30 Minutes. She's also the founder of Tales of a Texas Granola Girl, a recipe site specializing in gluten-free, low-carb, and keto comfort food dishes. Emilie lives with her husband and their two girls in a tiny rural Texas community. You can find out more about ranch life and browse through more keto recipes at TexasGranolaGirl.com.
I feel like this cookbook was written with me in mind, as it encapsulates my flexible approach to the keto diet. Emilie provides useful tips and information to be successful without the stress of following strict rules. Her book is a keto roadmap with easy-to-follow, delicious recipes for those who enjoy the lifestyle but want a simpler, more relaxed approach. --Oscar Chimenti, food blogger at I Hacked Diabetes
Dishoom
The first ever cookbook from the...
Hardback
$49.99
Not in-store but you can order this
Sourdough Starter
A Beginners Guide to Making Sourdough...
Paperback
$20.95
Not in-store but you can order this
Fries
70 Crave-Worthy Recipes from Crispy...
Hardback
$24.99
Not in-store but you can order this
Filling Meals
100 simple hunger-busting recipes...
Hardback
$55
Not in-store but you can order this
Rick Stein at Home
Recipes, Memories and Stories from...
Hardback
$55
Not in-store but you can order this
