5-Ingredient Whole-Food, Plant-Based Cookbook

""Jennifer has put together an exciting and enticing collection of recipes that is sure to become your go-to for fast and delicious meals. You will be so happy you picked up this book as it contains uncomplicated recipes with 5 ingredients that are all fast, easy, and delicious. Jennifer ensures that even if you are short on time in the kitchen, you won't be short on nutrition and taste."" --Dr. Shobha Rayapudi, physician and clinical researcher ""Simple and delicious. Jennifer makes WFPB cooking effortless and appetizing; easy enough for the novice cook but diverse enough for the foodie in us all. A brilliant resource that is an absolute must-have for those just getting started with WFPB cooking and those with plenty of experience. This cookbook is rich in variety and avoids the commonplace recipes found in most cookbooks. It will be front and center in our clinic."" --Danny Thomas B.Sc., D.M.S, HD, CTT, homeopath and clinical director at Alberta Homeopathic & Integrative Health Clinic ""The 5-Ingredient Whole-Food, Plant-Based Cookbook is a must-have for everyone who is plant-based or plant-curious. It is inviting, informative, and absolutely gorgeous. The recipes are simple, creative, wholesome, and delicious. For those who struggle with overweight or chronic disease, keep this book as your constant companion, and reclaim your health!"" --Brenda Davis, RD, plant-based pioneer, author, and speaker