Rotisserie Grilling Cookbook

Jared Pullman

$24.99

Paperback

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QTY:

English

Callisto Media Inc.
31 May 2022

General cookery & recipes; Cooking with specific gadgets; Cookery dishes & courses

Make epic barbecue with this collection of mouthwatering rotisserie recipes

Rotisserie grilling is the perfect method for capturing the succulent flavors of low-and-slow barbecue. The Rotisserie Grilling Cookbook shows you in detail how it's done, with expert guidance and creative recipes that make the most of your rotisserie grilling attachment-no matter what attachment style or grill type you have.

What sets this grill cookbook apart-

Rotisserie how-tos-Learn how to set up your grill station for success, stay safe when cooking over fire, and truss and spit like a pro. A range of delicious recipes-Discover innovative rotisserie recipes for chicken and poultry, pork, beef, lamb, veggies, fish and seafood-and even marinades, rubs, and sauces. Handy grilling charts-Attain barbecue perfection with at-a-glance tables that provide grill temperatures and cooking times for each cut of meat.

Master your rotisserie grill with this low-and-slow barbecue cookbook.

By: Jared Pullman
Imprint: Callisto Media Inc.
Country of Publication: United States
Dimensions: Height: 1mm, Width: 1mm,
Weight: 1g
ISBN: 9781638784326
ISBN 10: 1638784329
Pages: 124
Publication Date: 31 May 2022
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

JARED PULLMAN is genuinely obsessed with low-and-slow smoked barbecue. When he's not in the middle of cooking something on his rotisserie, he's thinking about the next thing he can make and with whom he can share it. Connect with him on Instagram @_howlowcanyouslow or at HowLowCanYouSlow.com.

Reviews for Rotisserie Grilling Cookbook

JP packed this book with flavors that I knew I needed to try. Never a dull taste bud in this book! --Nick Nesgoda, Burnt Pellet BBQ Reading this book is like having an old friend beside you while you're grilling who is explaining everything in an easy-to-understand and fun way! Now if only we can get JP to come do the dishes... --Maddie & Kiki, Top 10 BBQ Experts in North America This book is a fantastic choice for both beginners and experienced pitmasters alike! From the basics of setting up your grill, cleaning/maintenance, and an overview of helpful techniques to the delicious, detailed recipes, this book has everything you need to get started cooking or take your rotisserie game to the next level! --Breanna Stark, competition pitmaster & social media influencer