Start Fresh

Your Child's Jump Start to Lifelong Healthy Eating: A Cookbook

Tyler Florence, John Lee (ViryaNet, Carrollton, Texas)

$45

Hardback

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QTY:

English

Rodale Incorporated
01 May 2018

Family & relationships; Pregnancy, birth & baby care; Health & wholefood cookery; Cooking for or with children

Chef Tyler Florence believes that everybody deserves to eat delicious, flavorful food prepared with care and the freshest ingredients -and that goes for babies, too. In Start Fresh, he takes the expertise he has used to create his own line of organic baby food and presents quick, user-friendly recipes for 60 purees packed with simple, easy-to-digest fruits, vegetables, and grains straight from the earth-nothing fake or processed allowed. A practical, charming little package from a caring dad and exceptional chef that thousands have come to trust , this book will give parents the tools they need to prepare nutritious food their babies will love to eat-for a truly fresh and healthy start.

By: Tyler Florence
By (photographer): John Lee (ViryaNet Carrollton Texas)
Imprint: Rodale Incorporated
Country of Publication: United States
Dimensions: Height: 212mm, Width: 199mm, Spine: 17mm
Weight: 578g
ISBN: 9781609611941
ISBN 10: 1609611942
Pages: 160
Publication Date: 01 May 2018
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

TYLER FLORENCE is the author of six cookbooks, including the bestselling Stirring the Pot and Dinner at My Place, and the host of the Food Network show Tyler's Ultimate. He owns a kitchen retail store, The Tyler Florence Shop, in Mill Valley and Napa, CA, and has launched signature lines of babyfood and cookware and cutlery at major retailers across the United States. He opened the Wayfare Tavern restaurant in San Francisco in June 2010. He lives in Mill Valley, CA with his wife and two children.