Cossie Hussey grew up between her large country farmhouse in the Scottish Highlands and her family's seaside retreat in East Sussex. Her privileged upbringing instilled a passion for food and helping raise chickens on the farm mean she's an expert in all things cock. She'd been shooting game with her father since she was a young girl and learned the art of cooking cock from her mother - actress Ophelia Hussey. After finishing a degree in the history of art, Cossie returned to her true love of cooking, opening a small restaurant in Notting Hill. How To Eat Cock is her first cockery book.
Brilliant protein-packed meals that don't hold back on the spice -- Joe Dicks, bestselling author of High Impact Intercourse Training What a title! -- Gok Wan This delightfully raunchily-titled read is, of course, a recipe book full of tongue-in-cheek ways to cook chicken ... everything from Cockporn Poppers to Cossie's Cockatore to Cock Pot Pie. * Metro *