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Stork

The Art of Home Baking: 100 Years of Baking Memories

Stork

$50

Hardback

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English
Ebury Press
05 March 2020
A much loved brand turns 100 and celebrates with the ultimate baking book.

The century's best kept secret to baking.

This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. Stork is a favourite with both the Queen and the Queen of Baking- Mary Berry, who has been singing the praises of this timeless brand for years. After a century at the heart of British baking, Stork shares their tips for bringing out the best in your creations, with recipes for cakes, biscuits, and other delicious teatime treats!

This book reflects Stork's rich history while highlighting its innovative spirit, with recipes for everything from a scrumptious Victoria Sponge to a delectable Vegan Chocolate Cake. Between its traditional holiday bakes and dairy-free delicacies, there is something in here for everyone!
By:  
Imprint:   Ebury Press
Country of Publication:   United Kingdom
Dimensions:   Height: 252mm,  Width: 196mm,  Spine: 21mm
Weight:   921g
ISBN:   9781529105513
ISBN 10:   152910551X
Pages:   224
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

By Appointment to Her Majesty The Queen, Stork has been Britain's most renowned margarine brand since 1920. With its 100th anniversary approaching, this brand is the authority on great bakes.

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