Real Fast Food: 350 Recipes Ready to Eat in 30 Minutes (21st Anniversary Edition)

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Nigel Slater

Real Fast Food

350 Recipes Ready to Eat in 30 Minutes (21st Anniversary Edition)

Nigel Slater

$42.99

Hardback

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QTY:

English

MICHAEL JOSEPH
02 January 2014

Cookery, food & drink; Quick & easy cooking

Nigel Slater's first book has been completely refreshed with a beautiful and eye-catching, must-have hardback package.

Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in Real Fast Food can be ready to eat in 30 minutes or under.

By: Nigel Slater
Imprint: MICHAEL JOSEPH
Country of Publication: United Kingdom
Dimensions: Height: 242mm, Width: 159mm, Spine: 36mm
Weight: 639g
ISBN: 9781405913508
ISBN 10: 1405913509
Pages: 432
Publication Date: 02 January 2014
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Nigel Slateris the author ofReal Fast Food (1992)Real Fast Puddings (1993),The 30-Minute Cook (1994),Real Good Food (1995),Real Cooking (1997), and Nigel Slater'sReal Food (1998). Real Fast Food was shortlisted for the Andre Simon Award,The 30-Minute Cook (1994)was nominated for both the Glenfiddich and Julia Child awards. In 1995 he won the Glenfiddich Trophy and the Cookery Writer of Year award. He is Food Correspondent for theObserverand writes monthly columns forSainsbury's Magazine,GQandHarpersandQueen.