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Naturally Healthy First Foods for Baby

The Best Nutrition for the First Year and Beyond

Jacqueline Rubin

$29.99

Paperback

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English
Sourcebooks, Inc
01 March 2008
A guide to giving baby nature's best.

Give Your Baby Nature's Best Food

How and what you feed your baby today will impact Baby's health for a lifetime. Naturally Healthy First Foods for Baby is an informative, innovative and easy-to-use guide that shows you how to prepare wholesome, homemade baby foods.

Beginning with conception and continuing into the toddler years, this book explains how natural foods can reduce the potential for food allergies, help babies develop strong digestive and immune systems, and encourage healthy eating for life.

With recommendations that are parent-tested and physician-approved, this book also includes- More than 180 delicious and easy-to-prepare recipes (cereals, vegetables, fruits, meats and dairy), some for the whole family When and how to introduce solids Feeding schedules and healthy menu ideas for the first 18 months Nutrition information for optimal brain development Hints and tips for food shopping Preparation and storage guidelines to minimize time, mess and expense

Crafted with busy parents in mind, Naturally Healthy First Foods for Baby will help you create healthy independent eaters who love to eat the best foods.
By:  
Imprint:   Sourcebooks, Inc
Country of Publication:   United States
Dimensions:   Height: 203mm,  Width: 152mm,  Spine: 38mm
Weight:   420g
ISBN:   9781402211249
ISBN 10:   1402211244
Pages:   288
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active
Dedication Acknowledgments Introduction Chapter One: The Journey Begins in You Part I: Nutrition during Pregnancy Part II: Nutrition during Lactation Chapter Two: A Journey to the Milky Way - Baby's First Six Months Chapter Three: Building Blocks for Baby Nutrition Chapter Four: A Journey to the Market Chapter Five: Food Allergies and Intolerances Chapter Six: Preparing Homemade Baby Food - It's Easier than You Think! Chapter Seven: Welcome to Mom - s Kitchen! - Starting Solid Foods Chapter Eight: Recipes for Six Months Plus Chapter Nine: Foods for Months Seven and Eight Chapter Ten: Recipes for Months Seven and Eight Chapter Eleven: Foods for Months Nine to Twelve Chapter Twelve: Recipes for Months Nine to Twelve Chapter Thirteen: Foods for Months Twelve to Eighteen - and Beyond Part I: Your Twelve- to Eighteen-Month-Old Toddler Part II: A Healthy Vegetarian Diet Chapter Fourteen: Recipes for Months Twelve to Eighteen - and Beyond Appendix I: Vitamins and Minerals Reference Appendix II: Whole-Foods Suppliers Appendix III: Websites for Additional Information Glossary Index About the Author

Jacqueline Rubin is the president of Healthy Cheeks, a Canadian company that offers seminars and private consultations to expectant and new moms. Jacqueline has 20 years' experience as a nutritionist and educator, specializing in infant and pre-natal nutrition. She has degrees in nutrition and family studies and education.

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