Garde Manger

Name: Garde Manger
Price: 75 AUD
Availability: PreOrder
ISBN: 9781037800535

A Cookbook

Chuck Hughes, Christopher Merrick

$75

Hardback

Forthcoming
Pre-Order now

QTY:

English

Random House Canada
27 October 2026

General cookery & recipes

A bold and unfiltered celebration of two decades of Garde Manger, featuring 80 unforgettable recipes from Montreal's legendary restaurant.

For twenty years, Garde Manger has been Old Montreal's loud, dark, and salty institution-a restaurant born from friendship, late nights, and a shared love of good food and good time. In this stunning new collection, the team behind the iconic restaurant opens their doors, sharing the recipes and stories that define who they are today. From towering seafood platters and bold seafood dishes to standout pastas, next-level meat mains, and more, this collection captures two decades of creativity, camaraderie, and pure Montreal spirit-a restaurant that grew up without ever losing its edge. Inside you'll find dishes like-

The Infamous Seafood Platter Octopus with Fried Potatoes and Nduja Salmon with Warm Potato Salad and Caviar Beurre Blanc Pork Chops with Fried Potatoes, Blue Cheese, and Molasses Barbecue Sauce Lobster Agnolotti with Chanterelles and Brioche Crumbs

Coffee Cake with Streusel and Malted Milk Ice Cream, and more

Whether you're a longtime fan or new to their world, this book invites you to pull up a chair at their table-where the food is bold, the vibe is relaxed, and every dish tells a story.

By: Chuck Hughes, Christopher Merrick
Imprint: Random House Canada
Country of Publication: Canada
Dimensions: Height: 254mm, Width: 203mm,
Weight: 567g
ISBN: 9781037800535
ISBN 10: 1037800532
Pages: 384
Publication Date: 27 October 2026
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

CHUCK HUGHES is the co-owner and executive chef of Montreal hot-spot Garde Manger. He is the bestselling author of Chuck's Home Cooking, Garde Manger, and Chuck's Day Off, and the host of several television shows including Chuck's Day Off, Chuck's Week Off, Chuck's Eat the Street, couteaux tires, Le monde selon Chuck, Chuck & Danny's Road Trip, Bienvenue chez Chuck, and most recently, Chuck and The First Peoples' Kitchen. Chuck defeated Iron Chef Bobby Flay in the battle of Canadian lobster and starred in The Next Iron Chef- Super Chefs. He lives in Montreal with his partner, Sabrina, and two sons, Charlie and Henri. CHRISTOPHER MERRICK grew up in Sudbury, Ontario before moving to Vancouver to cook at the infamous Chambar restaurant. He is now chef and co-owner of Garde Manger in Montreal where he lives with his wife Holly, their cat Garfield, and dog Maybelline.