Rosemary Castle Cook

Rosemary Shrager

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Paperback

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English

Barbreck Publishers
15 September 2009

General cookery & recipes

Series: Everyman's Library Barbreck

Recipes from Rosemary Shrager's Cookery School on the Isle of Harris

Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home.

By: Rosemary Shrager
Imprint: Barbreck Publishers
Country of Publication: United Kingdom
Dimensions: Height: 257mm, Width: 200mm, Spine: 17mm
Weight: 750g
ISBN: 9780956238719
ISBN 10: 0956238718
Series: Everyman's Library Barbreck
Pages: 176
Publication Date: 15 September 2009
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Rosemary Shrager is a larger than life enthusiast, bubbling with laughter and originality. At her much acclaimed cookery school which looks across the beautiful white sands of the Sound of Taransay on the Isle of Harris, Rosemary uses the magnificent raw materials and waters of the Hebridean island to produce dishes of memorable taste and beauty.