Feeding the Healthy Vegetarian Family

A Cookbook

Ken Haedrich

$39.99

Paperback

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English

Bantam Dell Publishing Group, Div of Random House, Inc
01 April 1998

Family & relationships; Health & wholefood cookery; Vegetarian cookery

In this book, Ken Haedrich shows that it is not only very possible, but also easy, fun and utterly scrumptious to raise your family on an entirely meat-free diet. The father of four (ages 6 to 14), Haedrich is the master of the vegetarian family menu.

The emphasis here is on family, and Haedrich offers over 250 recipes that consider such important issues as- Does it taste good? Will my family eat it? Can I prepare this in a reasonable amount of time? Are the ingredients easy to find? And, is it healthy and balanced? The book also features special sections designed specially for kids. Written in Haedrich's warm, endearing style, the book is filled with little anecdotes, family jokes and traditions, special recipe contributions from his kids, hints, secrets and tips which make it inviting, appealing and completely accessible. Ken Haedrich welcomes you into his family and into his kitchen to help introduce your family to vegetarianism. Yes, it is possible to raise a healthy, happy, well-fed vegetarian family. And in this book, Ken Haedrich shows you how to do it with easy-to-follow instructions, fun for the family and undeniably delicious results.

By: Ken Haedrich
Imprint: Bantam Dell Publishing Group, Div of Random House, Inc
Country of Publication: United States
Dimensions: Height: 229mm, Width: 152mm, Spine: 19mm
Weight: 482g
ISBN: 9780553379365
ISBN 10: 0553379364
Pages: 320
Publication Date: 01 April 1998
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Ken Haedrich, a winner of the Julia Child Cookbook Award, is the author of Country Baking, Home for the Holidays, Country Breakfasts, and Simple Desserts. He is also a contributor to Bon Appetit and Parenting.

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Feeding the Healthy Vegetarian Family

A Cookbook

Ken Haedrich

$39.99

Paperback

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