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Stacey Ballis is the author of nine foodie novels- Inappropriate Men, Sleeping Over, Room for Improvement, The Spinster Sisters, Good Enough to Eat, Off the Menu, Out to Lunch, Recipe for Disaster, and Wedding Girl. She is a contributing author to three nonfiction anthologies- Girls Who Like Boys Who Like Boys, Everything I Needed to Know About Being a Girl I Learned from Judy Blume, and Living Jewishly. She was an educator for more than fifteen years in Chicago, including teaching high school English in the Chicago Public Schools and serving as director of education and community programs for Goodman Theatre for seven seasons, before pursuing a full-time career in writing and consulting.
Praise for Stacey Ballis and her novels With the perfect blend of humor and heart, Ballis's writing is powerfully honest and genuinely hilarious. -Jen Lancaster, New York Times bestselling author of Best of Enemies and I Regret Nothing Her storytelling will have you alternately turning pages and calling your friends urging them to come along for the ride. -Elizabeth Flock, New York Times bestselling author of What Happened to My Sister Smart, sexy, and delightfully buoyant...Scrumptious. -Quinn Cummings, author of The Year of Learning Dangerously
