PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY

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English
Phaidon
24 October 2011
THE SILVER SPOON was the first English edition of the bestselling Italian cookbook of the last fifty years, IL CUCCHIAIO D'ARGENTO. With over 2,000 recipes, its simple style and authenticity has made it the definitive, bestselling book on Italian cooking, for both gourmets and beginners. Following its phenomenal success, this new updated and revised edition is illustrated with newly commissioned photography and includes new menus by celebrated Italian chefs.

By:  
By (photographer):  
Translated by:  
Imprint:   Phaidon
Country of Publication:   United Kingdom
Edition:   New edition
Dimensions:   Height: 270mm,  Width: 180mm,  Spine: 79mm
Weight:   3.136kg
ISBN:   9780714862453
ISBN 10:   0714862452
Pages:   1263
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Reviews for The Silver Spoon

a a seriously comprehensive guide that shows that Italian food is about for more than just pasta and pizza. a | One for serious Italophiles.a (TM) The Times a A joy to cook from. a | may well prove to be the only Italian cookery youa (TM)ll ever need.a (TM) Daily Mail 'The most successful Italian cookbook of all time.' The Financial Times 'Big and bountiful, ita (TM)s a welcoming jumble of recipesa |and by the looks of it, it may give cookbooks by American celebrity chefs a run for their money' The New York Times Magazine 'The most exhaustive Italian cookbook in recent memory, this volume offers something for every cook, regardless of their skill level, and deserves to be a fixture in American kitchens.' Publishers Weekly 'Ita (TM)s not so much one more Italian cookbook as the one-volume encyclopedia of Italian home cookery.' The Wall Street Journal


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