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OMICs-based Techniques for Global Food Security by Sajid Fiaz (University of Haripur, Pakistan) at Abbey's Bookshop,
OMICs-based Techniques for Global Food Security
— —
Sajid Fiaz (University of Haripur, Pakistan) Channapatna S. Prakash (Tuskegee University, Tuskegee, USA)

OMICs-based Techniques for Global Food Security

Sajid Fiaz (University of Haripur, Pakistan),  Channapatna S. Prakash (Tuskegee University, Tuskegee, USA)

$294.95

Hardback

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English
John Wiley & Sons Inc
02 May 2024
Sustainable agriculture; Agronomy & crop production
OMICs-based Techniques for Global Food Security Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production
OMICS-based Techniques for Global Food Security provides an in-depth understanding of the mechanisms of OMICs techniques for crop improvement, details how OMICs techniques can contribute to identifying genes and traits with economic benefits, and explains how to develop crop plants with improved yield, quality, and resistance to stresses through genome editing technologies, providing evidence on the developments of climate resilient crops via applications of genome editing techniques throughout.

The text covers the application of OMICs in crop plants, the integration of bioinformatics and multi-OMICs for precision breeding, de-novo domestication, CRISPR/Cas system for crop improvement, hybrid seed production, transgene free breeding, regulation for genome edit crops, bioinformatics and genome editing, and other topics related to OMICs and genome editing.

The text also includes a chapter on global regulations for genome edited crops, and explains how these regulations influence novel plant breeding techniques in their adopted countries.

Edited by two highly qualified academics, OMICs-based Techniques for Global Food Security covers topics such as:

Crops genome sequencing and their application for crop improvement, and functional characterization of cereal genome

The role of OMICs-based technologies in plant sciences and utilization of different multi-OMICs approaches for crop improvement

Genomic database and genetic resource of cereals, speed breeding for rapid crop improvement, and evolution of genome editing technologies

CRISPR system discovery, history, and future perspective, and CRISPR/Cas system for biotic and abiotic stress resistance in cereals

Providing a collection of recent literature focusing on developments and applications of OMICs-based technologies for crop improvement, OMICs-based Techniques for Global Food Security is an important read for plant breeders, molecular biologists, researchers, postdoctoral fellows, and students in disciplines for developing crops with high yield and nutritional potential.
Edited by:   , , ,
Imprint:   John Wiley & Sons Inc
Country of Publication:   United States
Dimensions:   Height: 251mm,  Width: 189mm,  Spine: 24mm
Weight:   709g
ISBN:   9781394209125
ISBN 10:   1394209126
Pages:   320
Publication Date:  
Audience:   Professional and scholarly ,  Undergraduate
Format:   Hardback
Publisher's Status:   Active

Sajid Fiaz, Assistant Professor, Department of Plant Breeding and Genetics, The University of Haripur, Pakistan. Professor Fiaz obtained his PhD in Crop Genetics and Breeding from the Chinese Academy of Agricultural Sciences, China, in 2019. Channapatna S. Prakash, Dean, College of Arts and Sciences, Tuskegee University, Kenney Hall, Tuskegee, USA. Professor Prakash has served on the USDA’s Agricultural Biotechnology Advisory Committee and the Advisory Committee for the Department of Biotechnology for the Government of India.

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