Kasuri Methi

Seed Production Technology for Sustainable Horticulture

S M Ghawade, Sanjula Vilas Bhavar

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Hardback

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English

Astral International Pvt. Ltd.
01 January 2022

Botany & plant sciences; Horticulture

Summary
Details

Kasuri Methi (Trigonella Corniculata L.) is one of the important seed spices crop, slightly differ than regular methi (Trigonella foenum - graecium L.) mostly cultivated for its significant flavor and other medicinal properties in its leaves. It is mostly cultivated in Rajasthan, Gujarat, Bihar, Uttar Pradesh in India. The reason identified for less area under cultivation of Kasuri methi in state like Maharashtra, distribution chain from producer to consumer through marketing were taken into consideration. In this regards, genesis for the present study was to give the production technology of seed production of kasuri methi to the farmers of the region. We are sure that, this publication shall prove highly useful to various stake holders, such as field functionaries, growers, students and extension workers and who are having interest in (grown) kasuri methi.

By: S M Ghawade, Sanjula Vilas Bhavar
Imprint: Astral International Pvt. Ltd.
Dimensions: Height: 234mm, Width: 156mm, Spine: 16mm
Weight: 422g
ISBN: 9789354614910
ISBN 10: 9354614914
Pages: 172
Publication Date: 01 January 2022
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active