Two in One Desserts

Cookie Pies, Donut Shakes and More Clever Concoctions

Hayley Parker

$40.95

Hardback

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English

Countryman Press Inc.
21 July 2017

Cookery, food & drink; Desserts

Everyone loves cake with ice cream. The combination of textures and flavours, even temperature, adds up to much more than the sum of its parts.

In her new book, blogger Hayley Parker takes this concept to new levels. Using cake and brownie mixes, ready-made doughs and crusts, and other make-it-simple shortcuts, Parker comes up with the most deviously delicious desserts imaginable, including:

- Chocolate Chip Cookie Cheesecake Bars

- Cupcake Pie

- Donut Bread Pudding

- Red Velvet Cake Shakes

Call them mash-ups or mix-ins, hybrid desserts or sugar hacks, these desserts go above and beyond. Out of the Box indeed!

By: Hayley Parker
Imprint: Countryman Press Inc.
Country of Publication: United States
Dimensions: Height: 236mm, Width: 188mm, Spine: 20mm
Weight: 775g
ISBN: 9781682680520
ISBN 10: 1682680525
Pages: 240
Publication Date: 21 July 2017
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Hayley Parker is the blogger behind The Domestic Rebel, a dessert blog dedicated to creating delicious recipes using readily available ingredients. Her work has been featured on The Huffington Post, Ladies Home Journal, POPSUGAR, and Morning Express with Natasha Curry. She lives in Sacramento, California.