Sorghum and Millets Diseases

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John F. Leslie (Professor of plant pathology and genetics at Kansas State University)

Sorghum and Millets Diseases

John F. Leslie (Professor of plant pathology and genetics at Kansas State University)

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English

Wiley-Blackwell
31 March 2003

Agriculture & related industries; Plant pathology & diseases

This work is based on the Mexico 2000 meeting under the auspices of ICRISAT (International Crops Research Institute for Semi-Arid Tropics) and INTSORMIL (International Sorghum and Millet Collaborative Research Support Program).

Sorghum and millet are very important agronomic crops in many parts of the world, specifically in the semi-arid regions in warm areas. The crops are of great significance in supplying food and feed in the developing areas of Latin America, Africa, and Asia.

Edited by: John F. Leslie (Professor of plant pathology and genetics at Kansas State University)
Imprint: Wiley-Blackwell
Country of Publication: United States
Dimensions: Height: 254mm, Width: 196mm, Spine: 41mm
Weight: 1.356kg
ISBN: 9780813803890
ISBN 10: 0813803896
Pages: 504
Publication Date: 31 March 2003
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active

John F. Leslie, Ph.D., Professor, Department of Plant Pathology, Throckmorton Plant Sciences Center, Kansas State University, Manhattan