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Hot Cheese

Over 50 Gooey, Oozy, Melty Recipes

Polina Chesnakova Paul Sirisalee

$39.99

Hardback

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English
Chronicle Books
07 October 2020
Hot Cheese celebrates the magical combination of heat and cheese in over 50 recipes, including no-fuss snacks, hearty and healthy-ish meals, and party favourites, plus lots of twists on beloved classics and inventive, cheesy combinations. Melt over delectable recipes like Easy-Peasy Poutine, Smoked Gouda Chicken Cordon Bleu, and the Best Nachos in the World. Included are handy guides to throwing your own fondue or raclette party as well as lots of bright and stylish photography to satisfy any cheese lover.

By:  
Photographs by:  
Imprint:   Chronicle Books
Country of Publication:   United States
Dimensions:   Height: 236mm,  Width: 197mm,  Spine: 17mm
Weight:   580g
ISBN:   9781452182933
ISBN 10:   1452182930
Pages:   144
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Polina Chesnakova is a recipe writer, a recipe developer, and the creator of CHESNOK, a food blog inspired by her Russian-Georgian heritage. She lives in Seattle, WA. Paul Sirisalee is a still life photographer based in New York City.

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