Handbook of Nutrition and Diet

Babasaheb B. Desai

$126

Paperback

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English

CRC Press
25 September 2019

Dietetics & nutrition; Food & beverage technology

Series: Food Science and Technology

This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.

By: Babasaheb B. Desai
Imprint: CRC Press
Country of Publication: United Kingdom
Dimensions: Height: 254mm, Width: 178mm,
Weight: 1.780kg
ISBN: 9780367398279
ISBN 10: 0367398273
Series: Food Science and Technology
Pages: 812
Publication Date: 25 September 2019
Audience: College/higher education , General/trade , Primary , ELT Advanced
Format: Paperback
Publisher's Status: Active

Desai,