Grain Brain Cookbook: More Than 150 Life-Changing Gluten-Free Recipes to Transform Your Health

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David Perlmutter

Grain Brain Cookbook

More Than 150 Life-Changing Gluten-Free Recipes to Transform Your Health

David Perlmutter

$32.99

Paperback

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English

Hodder & Stoughton
30 September 2014

Medicine; Cookery for specific diets & conditions

"Dr David Perlmutter's groundbreaking bestseller GRAIN BRAIN revolutionised the way we think about our health, exposing the devastating effects of wheat, sugar, and carbs on the brain. By eating the right foods, you can spur the growth of new brain cells and take control of your ""smart genes.""

THE GRAIN BRAIN COOKBOOK presents more than 150 delectable recipes that keep your brain vibrant and sharp while dramatically reducing your risk for debilitating neurological diseases as well as relieving more common, everyday conditions.

Offering a range of delicious options for breakfast, lunch, dinner and snack, Dr Perlmutter equips you with the tools you need to build a gluten-free diet full of wholesome, flavorful, easy-to-make meals."

By: David Perlmutter
Imprint: Hodder & Stoughton
Country of Publication: United Kingdom
Dimensions: Height: 234mm, Width: 155mm, Spine: 23mm
Weight: 350g
ISBN: 9781473619173
ISBN 10: 1473619173
Pages: 288
Publication Date: 30 September 2014
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

David Perlmutter, MD, is president of the Perlmutter Health Centre in Naples, Florida, and the co-founder and president of The Perlmutter Brain Foundation. He is the recipient of numerous awards, including the Humanitarian of the Year Award from the American College of Nutrition and the Linus Pauling Award. A frequent lecturer, he writes a blog at VanguardNeurologist.com and is a contributor toThe Huffington Post.