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Good Food

Best Ever Chicken Recipes: Triple-tested Recipes

Good Food Guides

$14.99

Paperback

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English
BBC Books
02 June 2008
From the bestselling series from BBC Good Food Magazine, 101 of the best chicken recipes.

Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion in this handy cookbook, from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood.

By:  
Imprint:   BBC Books
Country of Publication:   United Kingdom
Dimensions:   Height: 155mm,  Width: 137mm,  Spine: 15mm
Weight:   243g
ISBN:   9781846074349
ISBN 10:   1846074347
Pages:   216
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

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