Brian Fagan, emeritus professor at the University of California, Santa Barbara, is one of the world's leading archaeological writers. His books include Fish on Friday, The Little Ice Age, and the best-selling The Great Warming.
A tour-de-force. . . achieves its goal of putting fishing on par with hunter-gathering and agriculture in the history of human civilisation. --Leon Vlieger, Natural History Book Service Fishing is a valuable book as well as an interesting one. It shows vividly how human civilisations have depended on harvests from the sea. . . Fagan succeeds in providing an admirable primer for the enthusiast and a welcome tool for the historian. --Economist A unique panoramic survey of the field. --Laurence A. Marschall, Natural History Gently scholarly, elegant. . . . A compelling picture of how fishing was so integral in each society's development. A multilayered, nuanced tour of 'fishing societies throughout the world' and across millennia. --Kirkus Reviews Fishing's role in the development of civilization has not received the kind of merit that history bestows upon hunting and farming. . . Highly recommended for readers interested in archaeology, anthropology, ecology, and environmental science. --Jeffrey Meyer, Library Journal Fagan admits that his accomplishments as a fisherman are modest, but he is a first-rate archaeologist and the author of forty-six books . . . Fagan's work reminds us that sometimes even the most sophisticated archaeological studies miss very big things. --Tim Flannery, New York Review of Books Fagan takes a formidable topic and makes it accessible to the general reader. . . . What Mark Kurlansky did in Salt, Brian Fagan does in Fishing. --Tavi Prugno, Cape Cod Chronicle Brian Fagan's compelling treatise reveals the vital role of fish and shellfish in the rise of human civilizations. A stunning achievement. --William H. Marquardt, Florida Museum of Natural History From simple technology and subsistence to sophisticated trawlers harvesting for global distribution, fishing has shaped economies, diets and empires. This compelling narrative is a must read for everyone interested in humanity's journey, as seen through the use of its last remaining wild food resource. --Sophia Perdikaris, Brooklyn College and GC CUNY A vastly illuminating, deep and worldwide history of fishing and marine foraging. We've waited a long time for an archaeologist of Brian Fagan's breadth and leaning to show us that fishing is as important as farming in the story of mankind. --James C. Scott, author of Seeing Like a State