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Feeding Hannibal

A Connoisseurs Cookbook (Hannibal)

Janice Poon

$55

Hardback

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English
Titan Books
01 December 2016
Series: Hannibal
Feeding Hannibal: A Connoisseur s Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.

By:  
Imprint:   Titan Books
Country of Publication:   United Kingdom
Dimensions:   Height: 262mm,  Width: 208mm,  Spine: 25mm
Weight:   1.219kg
ISBN:   9781783297665
ISBN 10:   1783297662
Series:   Hannibal
Pages:   240
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Janice Poon is a world-renowned food stylist and writer. Her eclectic career in design spans magazines, wedding dresses, jewellery, sculpture and fragrances. She is an award-winning graphic novel author and currently the food stylist on the critically acclaimed NBC Show, Hannibal, which spawned her popular behind-the-scenes blog, 'Feeding Hannibal'. Janice lives and works in Toronto. Canada.

Reviews for Feeding Hannibal: A Connoisseurs Cookbook (Hannibal)

A deadly delight -Nerdist If you were a fan of NBC s Hannibal, you may recognize the name Janice Poon as she was the show s incredible food stylist. Now she has a new book...which of course landed on our Best Books of the Halloween Season list. -Dread Central Feeding Hannibal is a terribly fun cookbook... Poon's approach is pragmatic and crowd-pleasing. It's doable, and that's the most exciting thing about Feeding Hannibal. -Birth. Movies. Death Fans of the series have long marveled at how delicious the dishes featured in Hannibal appeared. Heck, even I d been willing to nibble on some of those mouthwatering vittles! Well now we can with Feeding Hannibal: A Connoisseur s Cookbook -Horrorfreak From the protein scramble Hannibal gives Will when he shows up at his home, to a hunk of Eddie Izzards leg, Feeding Hannibal leaves no stone unturned as it gives readers the chance to recreate any and all meals they may have seen on the show. -Nerdophiles Each recipe isn t just instructions, but ways in which the dish was used or featured in the TV show. That makes each meal richer and more interesting. -Adventures in Poor Taste would make any serious gourmand mad with envy -- Fangoria Cheekily written...a great looking cookbook with fantastic food photography and plenty of fine dining recipes -Entertainment Buddha An incredible book -Fangirl Nation


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