Eataly: All About Pasta: A Complete Guide with Recipes

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Eataly

All About Pasta: A Complete Guide with Recipes

Eataly

$55

Hardback

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English

Rizzoli International Publications
01 October 2018

Pasta dishes

"Eataly: All about Pasta serves as the ideal kitchen companion, whether you would like to master mixing and forming the dough from scratch or you just want to expand your repertoire of easy weeknight sauces for store-bought pasta. Organised by ""families"" of pasta, the book explains every major pasta shape: its history, the best sauce pairings, and the inside scoop on signs of quality in the market. Recipes range from all-time favorites such as Tortellini in Brodo and Tagliatelle alla Bolognese to contemporary creations from Eataly's restaurants such as Kale Fusilli with Butternut Squash and Penne with Duck and Olive Ragù. Eataly: All about Pasta provides everything the home cook needs, in one quick-reference volume, to prepare delicious pasta dishes whether for an elegant dinner party, a make-ahead buffet, or a quick family meal."

By: Eataly
Imprint: Rizzoli International Publications
Country of Publication: United States
Dimensions: Height: 235mm, Width: 165mm,
Weight: 567g
ISBN: 9780847863006
ISBN 10: 084786300X
Pages: 176
Publication Date: 01 October 2018
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Eataly is a worldwide retailer of the highest quality Italian foods, with more than 26 stores including 5 in the United States. Eataly stores are destinations in themselves. The layout is based on the traditional piazza marketplace model, with various ingredient-focused boutiques, bars, cafes, and restaurants sprinkled throughout the store in a casual layout that encourages consumers to be active participants in an innovative food and beverage experience where they shop, taste, and savor high-quality traditional Italian food products and beverages along with local produce and artisanal products. Its guiding philosophy: the more you know, the more you enjoy.

Reviews for Eataly: All About Pasta: A Complete Guide with Recipes

"""In their new book, EATALY:ALL ABOUT PASTA, the team behind the international Italian marketplace Eataly has put together everything you need to know about pasta. From detailing the different types of pasta and their best uses to a slew of authentic Italian recipes, ALL ABOUT PASTA covers it all."" — The Manual ""Eataly: All About Pasta: A Complete Guide with Recipes...teaches home cooks how to make authentic Italian pasta, courtesy of the chefs of Eataly, an Italian food market. Master making dough or creating more easy weeknight sauces. Organized by pasta “families,” the book explains every major pasta shape, its history, best sauce pairings and determining quality in the market."" —Arlington Advocate "