CRC Handbook of Oligosaccharides

Volume 3

Andras Liptak

$189

Hardback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

CRC Press
31 July 2018

Organic chemistry; Life sciences: general issues

Chemical synthesis of oligosaccharides is important to organic chemistry because of the critical biological functions of carbohydrates. Unfortunately, no handbook has been published on the subject...until now. CRC Handbook of Oligosaccharides is a series of three volumes that includes all oligosaccharides synthesized between 1960 and 1986. This allows oligosaccharides prepared in their free form to be presented, as well as those produced in protected form. The series contains data regarding glycosylation reaction, namely reaction conditions (solvent, promoter, temperature), the aglycon and the glycosyl donor used, and the structure and physical data of the isolated product. For disaccharides, the names of the reactants and the products are revealed, while with trisaccharides and higher oligomers, schematic figures provide a quick and easy way to access information concerning the entire process. These volumes will provide an important reference source for biochemists, biologists, and organic chemists.

By: Andras Liptak
Imprint: CRC Press
Country of Publication: United Kingdom
Dimensions: Height: 254mm, Width: 178mm,
Weight: 453g
ISBN: 9781315892047
ISBN 10: 1315892049
Pages: 192
Publication Date: 31 July 2018
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active

1. Glycosyl-Tetrose 2. Glycosyl-Pentoses 3. Glycosyl-D-Ribose 4. Glycosyl-D-Riburonic Acids 5. Glycosyl-2-Deoxy-D-Ribose 6. Glycosyl-D-Arabinoses 7. Glycosyl-L-Arabinoses 8. Glycosyl-D-Xyloses 9. Glycosyl-2-Amino-2-Deoxy-D-Xyloses 10. Glycosyl-Hexoses 11. Glycosyl-D-Glucoses 12. Glycosyl-D-Glucuronic Acids 13. Glycosyl-2-Amino-2-Deoxy-D-Glucoses 14. Glycosyl-2-Amino-2-Deoxy-D-Glucuronic Acid 15. Glycosyl-D-Quinovoses 16. Glycosyl-L-Quinovose 17. Glycosyl-D-Mannoses 18. Glycosyl-2-Amino-2-Deoxy-D-Mannoses 19. Glycosyl-D-Rhamnoses 20. Glycosyl-L-Rhamnoses 21. Glycosyl-L-Gulose 22. Glycosyl-D-Galactoses 23. Glycosyl-D-Galacturonic Acids 24. Glycosyl-2-Amino-2-Deoxy-D-Galactoses 25. Glycosyl-D-Fucoses 26. Glycosyl-L-Fucoses 27. Glycosyl-2-Amino-2-Deoxyl-L-Fucose 28. Glycosyl-D-Fructoses 29. Glycosyl-Muramic Acids 30. Glycosyl-3-Deoxy-D-Manno-2-Octulopyranosic Acid 31. Glycosyl-D-Neuraminic Acids 32. Glycosyl-Deoxy Sugars 33. Glycosyl-Monodeoxy Sugars 34. Glycosyl-Dideoxy Sugars 35. Glycosyl-Trideoxy Sugars 36. Glycosyl-Branched-Chain Sugars

Andras Liptak is Professor of Chemistry, University of Debrecen