Weber's Barbecue Bible: Step-by-step advice and over 150 delicious barbecue recipes

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Jamie Purviance

Weber's Barbecue Bible

Step-by-step advice and over 150 delicious barbecue recipes

Jamie Purviance

$39.99

Paperback

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English

Murdoch Books
28 September 2016

Cookery, food & drink; Cooking with specific gadgets

Weber's Barbecue Bible is an all-in-one masterclass in every aspect of outdoor cooking. Whether you barbecue with gas or charcoal, this comprehensive guide contains everything your avid barbecue enthusiast needs to know.

- Over 150 triple-tested recipes for meat, poultry, seafood, vegetables and fruit - 1,000 step-by-step photographs to guide you - Invaluable ideas for rubs, marinades and sauces - Expert answers to common questions about barbecuing - Tips and advice on safety, upkeep, fuel and lighting methods

From simple kebabs to elaborate rotisseries, the perfect steak recipes for all-year-round barbecuing.

By: Jamie Purviance
Imprint: Murdoch Books
Country of Publication: Australia
Dimensions: Height: 253mm, Width: 202mm,
Weight: 1.220kg
ISBN: 9781743369005
ISBN 10: 174336900X
Pages: 320
Publication Date: 28 September 2016
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Jamie Purviance is a graduate of Stanford University and the Culinary Institute of America. He is an accomplished chef and teacher who has helped millions of people to grill like professionals. He is a regular contributor to national newspapers and magazines in America and is the author of many best-selling cookbooks, including Weber's Real Grilling and Weber's Charcoal Grilling.